Verde white dry with a lemon colour, bouquet and flavour fruity and dry.
Produced at Solouro, it is a result of the most nobles grapes of the
Loureiro, and Trajadura that compose it. It is advised as an aperitif,
to go with shellfish, and with light meals.
Until 2 years, 2 years and a half, after bottling
content: + 1 gr./l
acidity: + 6,5 gr./l tartaric acid
temperature to be drank: From
10º to 12º C